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Archive for April, 2017

News Briefs for April 28, 2017

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•Lodi, California-based Michael David Winery has purchased the Geyserville winery, tasting room and vineyards formerly owned by Silver Oak Cellars. No brands were included in the transaction, and the price wasn’t disclosed. The purchase includes 12 acres of Alexander Valley … Continue reading

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Craft Brewing and Distilling News for April 28, 2017

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•California’s Bear Republic Brewing has announced the Legacy Series, which elevates four of its less common brews to seasonal status and gives fans more information about when each will be available. Bear Republic has named Red Rocket Ale (available April-June), … Continue reading

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Going Up in the World; Winemakers Climb the Property Ladder

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Winemakers trading up their vineyards. Read more

Aresti Chile Wine eyes US growth with importer change

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Aresti Chile Wine has switched its US importer ahead of a fresh marketing drive in the country. Read more

How to Move $4 Million of Fine Wine Fast

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One week, two auctions and more than $4 million of fine wine is sold. Read more

Price Increases Negatively Impact Cuervo’s Q1

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Cuervo's volume and net sales in the US and Canada took a dive in Q1, according to the company's first public financial results out late last night. In its release Cuervo indicates the 3.5% sales decline and 17% volume decline in the region for the qua... Read more

The New York vs Montreal Bagel Rivalry

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Few things inspire heated argument like bagels, and these two cities have been at it for years. But is it possible to have room in your heart for two loves? Read more

Michael David Moves into North Coast via Acquisition

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Silver Oak Cellars has sold its Geyserville property to Lodi-based Michael David Winery, owner of 7 Deadly Sins, Freakshow and Petite Petit. The acquisition, which includes the winery, tasting room and vineyards, marks Michael David's first entrance in... Read more

What Makes a Good Wine Label?

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Before even tasting a wine, labels are what immediately draw us to a bottle. One critic shares his opinion on the good, the bad and the ugly of wine labels. Read more

Gin Q & A

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By Jeff Cioletti Arguably no spirit has seen the highs and lows of gin, across centuries and continents. History has […]

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